A fragrant, buttery morning bun with warm cardamom spice, bright pomegranate sweetness, and a crisp, caramelized exterior.

A premium, flaky croissant filled with a traditional Georgian walnut and honey paste, topped with a cinnamon walnut crumble.

A rich and indulgent chocolate cookie with a gooey center, crunchy walnuts, and a light dusting of powdered sugar.

A unique, soft-centered cookie that balances deep caramel sweetness with subtle corn richness and tart pops of barberry

Hand rolled pastry with ground walnuts and sugar

Hand rolled chocolate pastry with cinnamon, ground walnuts and sugar

Our signature dough with Chama Mama cheese blend

A flavorful mix of oyster mushrooms, trumpet mushrooms, and baby mushrooms, roasted with garlic, black pepper, and a blend of fresh tarragon and dill

Traditional open-faced khachapuri with Let's Chama bakery cheese blend topped with raw egg yolk and butter

A warm, creamy breakfast sandwich featuring soft-set egg, melted cheddar, and fresh avocado elevated by a bold, slightly spicy Georgian Ajika mayo.

Our most satisfying breakfast sandwich, featuring rich Georgian-spiced pork sausage, soft egg, and melted cheddar with a flavorful ajika mayo kick.

A bold, Georgian-inspired sandwich featuring all-natural chicken seasoned with spicy ajika mayo on house-made ciabatta with fresh lettuce and tangy fermented salad.

A smoky and herbaceous vegetarian sandwich layered with tender charred zucchini, rich smoked mozzarella, and an aromatic green pesto dressing.

A nutrient-dense, herb-forward bowl of crisp little gem lettuce, Persian cucumber, and creamy avocado tossed in a house-made green goddess dressing.

A hearty, Georgian-inspired breakfast of creamy oats and chewy wheatberries soaked in oat milk with honey, warm cinnamon, and sweet raisins

A fresh, high-protein parfait layering creamy Greek yogurt with house-made pomegranate walnut granola, honey, and bright, tart pomegranate seeds.